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Vegetable Kingdom

ebook
NAACP IMAGE AWARD WINNER • “Phenomenal . . . transforms the kitchen into a site for creating global culinary encounters, this time inviting us to savor Afro-Asian vegan creations.”—Angela Y. Davis, distinguished professor emerita at the University of California Santa Cruz

IACP AWARD FINALIST • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New Yorker The Washington Post Vogue San Francisco ChronicleForbes Food & WineSalonGarden & GunDelish Epicurious

More than 100 beautifully simple recipes that teach you the basics of a great vegan meal centered on real food, not powders or meat substitutes—from the James Beard Award-winning chef and author of Afro-Vegan

 
Food justice activist and author Bryant Terry breaks down the fundamentals of plant-based cooking in...

Expand title description text
Publisher: Clarkson Potter/Ten Speed

Kindle Book

  • ISBN: 9780399581052
  • Release date: February 11, 2020

OverDrive Read

  • ISBN: 9780399581052
  • Release date: February 11, 2020

EPUB ebook

  • ISBN: 9780399581052
  • File size: 240060 KB
  • Release date: February 11, 2020

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Formats

Kindle Book
OverDrive Read
EPUB ebook

Languages

English

NAACP IMAGE AWARD WINNER • “Phenomenal . . . transforms the kitchen into a site for creating global culinary encounters, this time inviting us to savor Afro-Asian vegan creations.”—Angela Y. Davis, distinguished professor emerita at the University of California Santa Cruz

IACP AWARD FINALIST • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New Yorker The Washington Post Vogue San Francisco ChronicleForbes Food & WineSalonGarden & GunDelish Epicurious

More than 100 beautifully simple recipes that teach you the basics of a great vegan meal centered on real food, not powders or meat substitutes—from the James Beard Award-winning chef and author of Afro-Vegan

 
Food justice activist and author Bryant Terry breaks down the fundamentals of plant-based cooking in...

Expand title description text